freshly baked french baguette topped with balsamic marinated tomatoes, fresh bocconcino mozzarella and basil chiffonade
$9.95
Baked Corn Taquitos
steak or chicken breast slow roasted in southwest spices wrapped in fresh corn tortillas then oven baked
$10.5
Colossal Shrimp Cocktail
4 giant cocktail shrimp served with our homemade cocktail sauce.
$8.99
Crab-shrimp Strudel
maryland blue crab& baby campeche shrimp baked in a phyllo dough served atop a chipotle-porchini mushroom essence
$12.95
Ginger Mandarin Caramel Brie
double cream brie baked in french puff pastry over a spiced mandarin orange reduction topped with a pecan-caramel sauce
$12.95
Pan Roasted Calamari Steak
fresh calamari steak pan roasted and topped with lobster, fontinella cheese, spinach and articholes finished with a roasted garlic - chardonnay cream sauce
$12.95
Romano Crusted Chicken Tenders
all natural bell and evans chicken tenders seared in a fresh grated peccorino romano crust served with a spicy homemade tomato ranch dip
$8.95
Smoked Shrimp Raviolis
fresh, homemade pasta ravioli stuffed with smoked shrimp, chevron cheese, freshly grated parmesan, chives, and roasted garlic topped with mushroom cream suace
$11.5
Steamer Of Baby Clams And Mussels
baby clams and cultured mussels steamed in a chardonnay-garlic butter sauce
$14.0
Stuffed Banana Peppers
sauteed banana peppers stuffed with grated romano, fresh basil, ground veal, and asiago cheese served atop fresh, homemade marinara
$11.95
Stuffed Portobello
fresh portobello mushroom stuffed with ground veal, fresh basil, crumbled gorgonzola, baked under a roasted red pepper cream sauce
$11.95
Soups
French Onion Au Gratin
$5.95
Lobster Bisque
$7.95
Soup Du Jour
$4.5
Salads
Iceberg Wedge
wedge of iceberg lettuce topped with crumbled bleu cheese, crisp pancetta, hard-boiled egg, sweet grape tomatoes, and our homemade white french dressing
$9.5
Spinach Salad
green spinach leaves topped with crisp pancetta, red onion brulee, miniature teardrop tomatoes and hard-boiled egg, tossed with a homemade honey mustard dressing
$10.95
Tomato & Red Onion Salad
sliced tomatoes layered with sliced red onions, topped with crumbled bleu cheese over mesculin greens, laced with a housemade balsamic vinaigrette
$9.95
Tossed Caesar Salad
crisp leaves of romaine tossed with garlic croutons and freshly grated peccorino romano, laced with a spicy homemade caesar dressing
$8.95
Steak And Shellfish
12 Oz. New York Strip
3/4 pound prime cut angus new york strip, lightly seasoned and char grilled, served with our roasted baby redskin potatoes
one pound bone-in rack of black angus beef, dry aged over 45 days, char grilled with a garlic-soy reduction and topped with seared button mushrooms
$36.0
16oz Roasted Prime Rib
slow roasted fork tender black angus prime rib served with an au jus reduction
$32.95
Black And Blue Eye
eye of strip steak cajun blackened smothered with melted blue cheese
$25.0
Grilled Angus Filet
center cut filet of angus, lightly seasoned, char grilled and served with roasted baby redskins
$34.95
Horseradish Crusted Filet Of Sirloin
lean, tender heart of sirloin seared with a mild horseradish crust, laced with roasted tomato, portobello mushrooms and madeira demi-glace
$26.95
Mariated Eye Of Strip Steak
char grilled all meat - no tail eye of strip steak marinated in a red wine balsamic herb sauce
$22.0
Porchini Crusted Strip Steak
black angus new york strip steak dredged in aporcini mushroom crust topped with a gorgonzola compound butter and finished with a portobello aioli
$29.95
Roasted Beef Wellington
center cut angus filet coated in our homemade pate roasted in french puff pastry served with a madira glace de viande
$32.95
Shrimp-crab Filet Oscar
char grilled filet medallions covered with roasted shrimp and blue crab laced with bearnaise
$29.95
Stuffed Chateaubriand For Two
one pound center cut filet mignon stuffed with maryland blue crabmeat, asparagus spears, and lobster cream sauce, baked in a french puff pastry
$64.95
Surf & Turf
lightly seasoned 8 oz filet and a sweet maine lobster tail drizzled with a housemade bernaise
$36.95
Twin Baby Rock Lobsters
world's sweetest most tender, cold water lobster, oven broiled.
$34.0
Chef's Dinner Specialties
Bronzed Sterling Salmon
fresh bronze salmon served with grilled asparagus, shrimp-spinach risotto with roast tomato, banana pepper, and black olive buerre blanc
$26.95
Potato Crusted Walleye
fresh walleye baked in a freshly cut thin potato crust served with a lemon caper dill sauce aside black thai rice
$25.95
Roasted Smoked Pork Tenderloin
hickory smoked roasted pork tenderloin served with an herbed apple demi-glace atop french style green beans and garlic smashed redskin potatoes
$28.95
Roated Blackberry Chicken
roasted free range chicken breast topped with a savory blackberry sauce and served with a ginger-cashew rice and snow pea pods
$24.95
Shrimp - Scallop Linguini
gulf shrimp, bay scallops, button mushrooms, over-roasted sweet corn, sauteed with fresh basil-cayenne cream then tossed with imported italian linguini
$27.95
Shrimp-artichoke Chicken
free range breast chicken stuffed with shrimp, goat cheese, artichoke hearts, and spinach, over a smoked tomato cream sauce
$26.95
Smoked Chicken Mushroom Pasta
hickory smoked chicken breast, white button mushrooms, artichoke hearts, spinach, and roasted tomatoes, sauteed with a light tomato cream, tossed with penne pasta
$24.95
Tuscan Chicken Pasta
sauteed roasted tomatoes, red peppers, basil and garlic deglazed with pinot grigio tossed with a parmesan garlic cram topped with romano cursted chicken breast
